Raw Material Granule Food Grade Beef Skin Gelatin

Product Details
Customization: Available
CAS No.: 9000-70-8
Formula: C102h151o39n31
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  • Raw Material Granule Food Grade Beef Skin Gelatin
  • Raw Material Granule Food Grade Beef Skin Gelatin
  • Raw Material Granule Food Grade Beef Skin Gelatin
  • Raw Material Granule Food Grade Beef Skin Gelatin
  • Raw Material Granule Food Grade Beef Skin Gelatin
  • Raw Material Granule Food Grade Beef Skin Gelatin
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  • Overview
  • Product Description
  • Product Parameters
  • Application
  • Production Process
  • Packaging & Shipping
  • Company Profile
  • FAQ
Overview

Basic Info.

Model NO.
Food Grade
EINECS
232-554-6
Certification
ISO, FDA
Packaging Material
Plastic
Storage Method
Normal
Shelf Life
>12 Months
Main Active Ingredient
Gelatin
Application
Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
Name
Food Grade Gelatin
Sample
Free
Teture
Granule or Powder
Appearance
Light Yellow
Viscosity
0.25~0.4
Particle Size
8 Mesh, 20 Mesh, 40 Mesh
Transport Package
25 Kgs Net Composite Kraft Paper Bag
Specification
25kg/bag
Trademark
BST
Origin
Hebei
HS Code
3503001001
Production Capacity
1000ton/Year

Product Description


 
Product Description

Food-Grade Gelatin

Gelatin is a protein made from partial hydrolysis of animal collagen. Gelatin is soluble in hot water and insoluble in cold water, but can slowly absorb water, expand and soften. Gelatin can absorb 5-10 times its weight.

Food-grade gelatin is used as gelling agent in making jelly, marshmallows and gummy candies. Moreover, it is also used as a stabilising and thickening agent in manufacturing jams, yoghurt and ice-cream.

 
Raw Material Granule Food Grade Beef Skin Gelatin
Raw Material Granule Food Grade Beef Skin Gelatin

 

Product Parameters

 
Food Grade Gelatin
Physical and Chemical Items
Jelly Strength                                       Bloom     150-260Bloom
Viscosity (6.67%  60°C) mpa.s 2.5-4.0
Viscosity Breakdown           % ≤10.0
Moisture                             % ≤14.0
Transparency  mm ≥450
Transmittance        450nm      % ≥30
                             620nm      % ≥50
Ash                                    % ≤2.0
Sulfur Dioxide             mg/kg ≤30
Hydrogen Peroxide          mg/kg ≤10
Water Insoluble           % ≤0.2
Heavy Mental                 mg/kg ≤1.5
Arsenic                         mg/kg ≤1.0
Chromium                      mg/kg ≤2.0
 Microbial Items
Total Bacteria Count      CFU/g ≤10000
E.Coli                           MPN/g ≤3.0
Salmonella   Negative
 
Application


1. In candy production, gelatin is used to produce gummies such as milk sugar, protein sugar, cotton candy, fruit juice gummies, crystal flower gummies, and gummies.

2. In frozen food, gelatin can be used as a gelling agent. Gelatin jelly has a lower melting point, is easily soluble in hot water, and has the characteristic of melting at the entrance. It is commonly used to make food jelly, grain jelly, etc. Gelatin can also be used to make jelly.

3. Gelatin is added as a gelling agent to meat products, used in the production of fragrant wild pork, meat jelly, canned ham, noodles, veal, ham pies, canned products, etc., which improves the yield and quality of the products. Gelatin can also act as an emulsifier in some meat products.

4. Gelatin can be used as a clarifying agent in the production of products such as beer, fruit wine, dew wine, fruit juice, yellow wine, and almond kernel milk beverage.

 

Raw Material Granule Food Grade Beef Skin Gelatin

 Raw Material Granule Food Grade Beef Skin Gelatin
 
Production Process


Gelatin is a product obtained through moderate hydrolysis and thermal denaturation of collagen. The main raw materials for producing gelatin are animal skin, bone, and leather industry waste. Alkali and acid methods are traditional production methods.


 

Raw Material Granule Food Grade Beef Skin Gelatin

 

 
Packaging & Shipping
 
STANDARD PACKING 25 KGS NET COMPOSITE KRAFT PAPER BAGS
LOADING DETAILS 16MT-20MT/20'FCL, WITHOUT PALLETS
10MT/20'FCL, WITH PALLETS
25MT/40'FCL, WITH OR WITHOUT PALLETS
 
Raw Material Granule Food Grade Beef Skin Gelatin
Raw Material Granule Food Grade Beef Skin Gelatin
Raw Material Granule Food Grade Beef Skin Gelatin
Raw Material Granule Food Grade Beef Skin Gelatin


 

Company Profile
 
Hebei Best New Material Technology Co.,Ltd

Established in 2015, Hebei Best New Material Technology Company is a direct manufacturer of Gelatin, including food grade, industrial grade and pharmaceutical grade.

We have our own clean workshop, independent laboratory, disinfection workshop, etc, providing various special chemicals according to customers' requirements.


We have established good and reliable business
relationship with many well-known companies all over the world relying on good reputation and
high-quality service.
 
Raw Material Granule Food Grade Beef Skin Gelatin
Raw Material Granule Food Grade Beef Skin Gelatin
FAQ

Q1: How can I get the new price of a product?
A: Please provide the exact or approximate quantity, packing details, destination port or special requirements, then we could give you the price accordingly.

Q2: What is your terms of payment?
A: TT Transfer, CAD, L/C, All is available.

Q3: How can I get a sample?
A: We can provide free samples for your test.

Q4: Do you have MOQ ? 
A: Yes, but low MOQ for sample checking is available.

Q5: How do you garantee the quality?
A: First of all, our quality control will reduce the quality problem to near zero. When the production is finished, they'll take samples from every batch of cargo, and send to our lab for inspection. After passed the inspection, then we will arrange the delivery.

Q6: How about your after-sale service ?
A: If any technical or quality problem after you receive the cargo, you can contact us any time. If the problem caused by us, we will send you free goods for replacement or refund your loss.








 

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